Παρασκευή 2 Νοεμβρίου 2018

Deja ewww!

It's peculiar but instructive: phenomena triggered by re-exposure after being confidently wheat- and grain-free. The re-exposure can be intentional, as in "Just one can't hurt!" or it can be inadvertent, as in "That gravy looks safe." Typically, someone will be wheat/grain-free for at least a week. Re-exposure from, say, salad dressing or seasoning mix then triggers re-exposure fireworks. The most common re-exposure phenomena to are: Gastrointestinal distress, bloating, and diarrhea that can last hours to a couple of days. (People with celiac disease can have problems for months, however.) This response resembles food poisoning. Joint pain–characteristically in the fingers and/or wrists Upper airway phenomena such as asthma and sinus congestion E...

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from #Head and Neck by Sfakianakis via simeraentaxei on Inoreader https://ift.tt/2CXb7VB

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