Elevated air humidity increases UV mediated leaf and DNA damage in pea (Pisum sativum) due to reduced flavonoid content and antioxidant power

Photochem. Photobiol. Sci., 2018, Accepted Manuscript
DOI: 10.1039/C8PP00401C, Paper

Sheona Noemi Innes, Louise Elisabeth Arve, Boris Zimmermann, Line Nybakken, Tone Melby, Knut Asbjørn Solhaug, Jorunn Elisabeth Olsen, Sissel Torre
Growth in high relative air humidity (RH, > 85%) affects plant morphology and causes diminished response to stomatal closing signals. Many greenhouses are prone to high RH conditions, which may...
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